Adrians Boutique

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Pam Rush
Salina, Kansas

1 pkg. lemon cake mix
1/2 c. butter, softened
1 egg

Filling:
1 can lemon frosting
1 8 oz. pkg cream cheese, softened
2 eggs

Beat cake mix, butter and egg in large bowl until crumbly. Press onto the bottom of a greased 13x 9 inch baking pan.

Beat Frosting and cream cheese in another bowl until smooth. Set aside 1/2 cup for topping. Add eggs to remaining mixture; beat on low speed just until combined. Spread over crust.

Bake at 350 degrees for 35-40 minutes or until filling is set. Cool on a wire rack for one hour. Spread reserved frosting mixture over top. Refrigerate for at least two hours. Cut into bars. Store in the refrigerator.

ADRIANS BOUTIQUE
118 N. Main, Buhler, Kansas 67522
620-543-6488
Monday-Saturday 10-5

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Email: adrians@buhlerks.net
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