Buhler, Kansas
3 lg. cans chunk chicken or 3 chicken breasts, cooked and shredded
2 pkgs. cream cheese
12 oz. Frank’s Red Hot Sauce
1 c. ranch dressing
1 c. cheddar cheese
Mix together in a slow cooker and heat until warm. Or microwave until warm.
…from “Between Friends” Cookbook
ADRIANS “A Unique Boutique”
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