Sandy Brooks
Hutchinson, Kansas
Served to RAVE REVIEWS at Adrian’s Boutique!
Crust:
1 package Molly & Drew Beer Cake: Amore Amaretto
1/3 c. melted butter
1 egg
Mix with fork until crumbly. Reserve 1/2 of this mixture. Press 1/2 of mixture into the bottom of a greased 9×13 baking dish. Bake at 350 degrees for 10 minutes.
Filling:
1 – 17.5 oz. jar Adrian’s Kitchen Orange Marmalade (We think Raspberry would be delicious too!
1 – 8 oz. package cream cheese, softened
1/4 c. sugar
1/2 tsp. vanilla
1 egg
Spread marmalade evenly over crust. Combine sugar, egg, vanilla and softened cream cheese. Beat until smooth. Spread over marmalade.
Topping:
Sprinkle reserved crumb topping over all.
Bake for 28 to 30 minutes in the 350 degree oven. Let cool completely and chill before serving. Store in the refrigerator.
Delicious! Please let us know you like getting our recipes! Take a minute to leave a comment below. Thank you!
Adrian’s Boutique
118 N Main
Buhler, KS 67522
620-543-6488
Monday – Saturday 10 am – 5 pm
Social: www.adriansboutique.com
Shop: www.adriansonline.com
Email: vicki@adriansboutique.com
Adrians Boutique 
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