Apple Dumplin’s

Linda Thomson
Hopewell, Virginia

Apple Dumplin's

4 Granny Smith apples
1 lg. can Grands Flaky biscuits or 2 cans crescent rolls

Peel and core apples. Slice into 8 pieces. Pull individual layers of each biscuit apart. Wrap layer around each section of apple. Place into a 9 x 13 baking dish.

Topping:
1 c. white sugar
1/2 c. brown sugar
1 stick margarine
1/4 tsp. cinnamon
1 1/2 c. water

Mi all ingredients in a saucepan. Bring to a boil and pour over apples. Bake at 350 for 30 minutes.

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