Shirley Buller
Wichita, Kansas
1 head of broccoli
1 head of cauliflower
1 c. raisins
1 red onion, sliced
1 lb. bacon, fried, drained and crumbled
1 c. cashews, chopped
Dressing:
1 c. real mayonnaise
1/2 c. sugar
2 T. white vinegar
Break the broccoli amd cauliflower into small pieces and combine in a large bowl. Add the raisins, red onion, bacon and cashews. Mix dressing ingredients together and pour dressing over salad. Serve.
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