Caramel Apple Beer Bread

Recipe by Sandy Brooks

Beer Bread Ingredients:

1 BEER BREAD MIX
2 tablespoons cinnamon
One 12 oz. can of beer
2 apples, peeled and diced
1/4 stick real butter, melted
One cup chopped walnuts (optional)
Caramel Ice Cream Topping

Add cinnamon to dry mix and stir.  Add beer, apples and walnuts (optional). Mix (do not over mix) and pour into a greased 8×8 baking dish.  Bake for 55-60 minutes. Remove from dish and brush with melted butter, including all sides and bottom.  Let cool and drizzle with caramel ice cream topping. Top with nuts (optional).

Mmmmmm… Perfect for FALL!

Adrians Boutique
118 N Main
Buhler, KS 67222
620-543-6488

http://www.facebook.com/adriansboutique

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s




%d bloggers like this: