Chocolate Cherry Almond Bundt Cake
featuring Cherry Almond Dip Mix from Country Home Creations
1 packet Country Home Creations Cherry Almond Dip Mix
1 pkg chocolate cake mix, pudding in the mix type
2 eggs
1 1/4 cups water
1/2 cup oil
1 cup sour cream
Preheat oven to 350. In a large bowl place ALL ingredients. With electric mixer blend on low speed, then mix on medium speed for 1 minute. Pour batter into a greased bundt or tube pan. Bake for 45 to 55 minutes or until done. Cake is done when top springs back to touch or when a toothpick is inserted and comes out clean. Cool slightly in pan and then invert onto a serving plate. Pour glaze over warm cake. Spoon any excess glaze from plate back onto cake. Garnish with maraschino cherries.
Glaze:
1 cup powdered sugar
1 T maraschino cherry juice or 1 tsp vanilla extract
1 to 2 T milk, to reach desired consistency
maraschino cherries for garnish
Recipe from Country Home Creations
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