Lemon Bars

Recipe by Sandy Brooks

1 1/2 cups flour
1/2 cup powdered sugar
1 1/2 sticks butter
Place above ingredients in a 9 x 13 pan. Mix ingredients and press into pan creating a crust. Bake 20 minutes at 325 degrees.

6 eggs
3 cups sugar
Zest of 3 lemons
1 cup and 2 TBSP lemon juice

Whisk eggs then add sugar and zest of lemons. Whisk well. Stir in lemon juice. Sift 1/2 cup  flour over mixture. Mix well. Pour over crust bake for 40 to 45 minutes at 325 degrees.

These bars are so refreshing on a hot summer day! Thank you for sharing Sandy!

Adrians Boutique
118 N Main
Buhler, KS 67522


We love to hear from you!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: