Beth Slack
Larned, Kansas
2 c. mayonnaise
1 can Eagle Brand sweetened condensed milk
3/4 c. apple cider vinegar
1 c. sugar
16 oz. pkg. rotini noodles
3 carrots, grated
1 sm. green pepper, chopped
1 sm. red pepper, chopped
Mix mayonnaise, Eagle Brand milk, vinegar, and sugar well. Set aside. Cook noodles according to package and drain. Combine noodles, carrots, green pepper, and red onion. Toss together gently. Pour dressing mixture over noodles and vegetables. Mix together. Chill overnight. Will keep in refrigerator for 2 weeks.
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