Strawberry Pizza

Marlene Neufeld
Buhler, Kansas

1 c. flour
1/2 c. butter, softened
1/4 c. powdered sugar

Prepare crust by blending flour, butter and 1/4 c. powdered sugar. Form into a ball using your hands and then press dough into a 13 inch pizza pan or jelly roll pan. Bake crust at 350 degrees for 10 minutes, until just golden. Cool.

1/2 c. powdered sugar
4 oz. cream cheese, softened
8 oz. Cool Whip
2 pt. strawberries, rinsed & hulled

In a large bowl, blend powdered sugar, cream cheese and cool whip. Blend well and spread evenly on baked and cooled crust.  Arrange Strawberries in an attractive pattern on top of  cream cheese layer.

*In place of fresh strawberries, you may use frozen sliced strawberries, drained.

1 c. sugar
1 1/2 c. water

3 T. cornstarch
3 oz. strawberry gelatin
Blend sugar, cornstarch, and gelatin until no lumps appear. Stir into boiling water. Boil until mixture coats a spoon, 3-4 minutes. Cool before placing on top of the strawberries. Refrigerate before serving.

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118 N. Main, Buhler, KS 67522
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3 responses

9 06 2011
Summer Strawberry Gourmet Basket! « Adrians …Truly a Unique Boutique!

[…] Strawberry Pizza from a talented local baker, Marlene Neufeld of Buhler, Kansas Strawberry Swirl Cake […]

8 06 2012
Carrie Ediger Krehbiel

Always love Marlene’s recipes. Thanks for another great one.

9 06 2012
Vicki Adrian

Marlene is a wonderful cook/baker so we always enjoy sharing one of her recipes. This is so refreshing & good! ~Vicki

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