Super Ez Southern Berry Cobbler

Sarah Regier
Moundridge, Kansas
Freatured at Adrians

20 oz. can crushed pineapple, drained
1 box yellow cake mix
1 c. Blackberry Savannah Cinnamon Mix
1/2 c. butter, melted

Grease a 9X13 baking dish.  Pour the drained pineapple in the pan.  Pour the Savannah Mix over the pineapple.  Dump a dry yellow cake mix evenly over the fruit mixture.  Drizzle the melted butter over the top of the cake mix.  Bake at 325 degrees for 35-40 minutes until browned on top.  Also serve with Terrific Whipped Topping.  Note:  This recipe is also delicious with raspberry, strawberrry, or black cherry Savannah Cinnamon Mix and has been a huge hit at Adrians!

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