From I am Baker Blog
- 1 egg
- 1/2 cup room temp butter
- 1/2 cup light brown sugar
- 1/3 cup honey
- 1 tbsp vanilla
- 2 cups flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/4 tsp cinnamon
- 1 cup drained zucchini finely shredded
- 2-4 chilled Snickers bars
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350.
- In mixer add egg, butter, brown sugar, honey, and vanilla and mix on med. until well combined. In separate bowl, sift together flour, baking soda, salt, and cinnamon. Set aside.
- Roughly chop Snickers bars until in small pieces.
- Your zucchini should be one cup after it is drained. (mostly dry) I find that finely shredding up two cups typically yields one cup of drained zucchini.
- With mixer on low, add flour mixture to sugar mixture and mix until just combined. Remove bowl from mixer and fold in Snickers and zucchini by hand.
- I used a 1/4 cup measuring spoon for the cookies and placed them on a parchment lined cookie sheet.
- Bake for about 12 minutes.
- If you want to drizzle the cookies with chocolate, simply melt chips in a plastic pastry bag in thirty second intervals. After chocolate is melted, cut off tip to the bag and drizzle over cookies.
- Tips for success:
This is a big cake like cookie. Its thick and light and subtle. (unless you add four Snickers bars and drizzle with chocoalte, then its just crazy sweet)
In my original recipe I only added two Snickers bars, but I thought they needed more. So I then decided to add up to four. However, its very difficult to identify these cookies as zucchini based at that point, as they just taste awesomely sweet. If you are a purist and want a clean flavor, stick with two chopped up bars.
Working with very chilled Snickers bars is best.
- Please check out this blog…BEAUTIFUL!
- http://iambaker.net/zucchini-cake-zucchini-cookies-zucchini-brownies/
We love to hear from you! If you’ve got a great recipe to share, have a question or comment, please leave a message below, or email Vicki Adrian at vicki@adriansboutique.com.
Adrian’s Boutique
118 N Main
Buhler, KS 67522
620-543-6488
Monday-Saturday 10-5
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